View Single Post
  #7 (permalink)  
Old 08-24-2015, 01:50 PM
machomadness22's Avatar
machomadness22 machomadness22 is offline
Registered Member
 
Join Date: Aug 2014
Posts: 560
Dice them up and cook them in a cast iron skillet with EVOO salt and pepper until tender then add in garlic depending on the amount the last 30 seconds then remove from heat, the garlic will taste bitter if you cook any longer than 30 seconds.
Reply With Quote