tabasco buffalo sauce on chicken -- like frank's, but more tangy
tabasco green sauce on fish
mustard w/ pepper on chicken
sriracha and soy sauce on any rice dish if not cutting
salsa on my eggs!
in offseason, frank's + butter on your chicken, then cover in ranch is an excellent buffalo ranch flavor. You can use walden farms ranch to make it mostly calorie free.
And Zatarain's or tony's for seasoning