I'm only 46 but that is basically what I do. It works and is very simple. My avg day probably puts me in a 500 cal deficit but I have 3-4 free meals or added food throughout the week and it keeps things balanced.I'm 58. Mine is very simple. I make sure I get about a gram of protein per lb of BW. Right now that's 230.
If I feel I'm getting fatter I cut carbs down, if I don't I keep them them about the same. I don't count anything but protein. I go by the scale.
I just believe there are too many variables in day to day activity to have a consistent baseline. Some days it feels like I run my ass off all day, others it feels like I sit on my ass........lol
I do tend to have most carbs in the early part of the day though. I workout in the morning.
ahh now we want to know!I am 67. You don’t want to know, it is ridiculous by most standards but it works for me.
Yeah we do. God willing we’ll all be 67 one day and might need it!I am 67. You don’t want to know, it is ridiculous by most standards but it works for me.
Just curious because of the amount of shakes, do you have digestive issues?AGE 54:
- 4 protein/oat shakes with fish oil, mct oil, a bunch of vitamins, minerals, herbs, micronutrients, taurine.
- 2 food meals of 10 egg whites and rice, 1/2Lb extra lean ground turkey breast and rice. Sometimes rice cakes or Dave’s 21 grain/seed dry toast in place of rice.
I fart like a pack muleJust curious because of the amount of shakes, do you have digestive issues?
Same as it did in my 20s, well I’m 44 but what works still works for me anywayTo all my 50+ year old lifters, what is your diet like?
One gram of protein per pound of body weight. Low fat and higher carbs. No junk food but once a week in my cheat meal. I no longer force feed to bulk up. Stay lean and vascular year round.To all my 50+ year old lifters, what is your diet like?