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- Mar 29, 2008
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I've seen people recommend using a little RAW honey with store bought milk/dairy. It's supposed to replace the enzymes that are removed during pasterization.
I would like to hear more about that...
I've seen people recommend using a little RAW honey with store bought milk/dairy. It's supposed to replace the enzymes that are removed during pasterization.
I would like to hear more about that...
Raw and pasturized milk the same? You've got to be kidding me? Dumbest thing I've read on this board
ah, I think they were saying organic and non-organic was the same...not raw and pasturized. Im still interested to hear from people that use a lot of raw dairy products...IF IT WASN'T AVAILABLE WOULD YOU GO BACK TO PASTURIZED?
Dairy protein is one of the best proteins you can ingest, 80% whey and 20% casein!
I use only raw dairy, from Organic Pastures, and I wouldn't go back to pasteurized commercial factory-farmed milk even if you paid me to.
I am extremely jealous!!! I would give anything to drink their raw colostrum again. Unfortunately our government won't allow them to ship across state lines anymore.
Oh yeah!!, well don't worry if Big Dairy has their way with California it'll be outlawed here soon also.
You talking about this one? This stuff is literally milky medicine, a bit pricey but worth every penny. Makes me wish I lived on a farm.
Skim milk is basically watered down whole milk with same protein and less fat. So whats your scientific issue with that? NoneBest: Clean whole raw milk from certified healthy grass-fed animals, cow milk preferably from old-fashioned breeds that produce high-fat milk, such as Jerseys and Guernseys. This is usually purchased directly from farmer or thru a cow-share program or co-op. To find high quality, unprocessed milk in your area visit realmilk.com or contact a local chapter of Weston A. Price Foundation www.westonprice.org
Good: Full-fat pasteurized milk, preferably not homogenized, preferably from grass-fed animals
Avoid: Lowfat and skim milk; ultra-pasteurized milk; imitation "milk" made from soy, rice, almonds, oats, hemp, etc..
I use only raw dairy, from Organic Pastures, and I wouldn't go back to pasteurized commercial factory-farmed milk even if you paid me to.
It tastes nasty, makes me feel "off", creates phlegm, and assaults my guts. Not to mention all the crap that's in it that shouldn't be and all the good stuff that should be in it that isn't. The only pasteurized dairy product that is worth consuming for health benefit is protein powder that is highly processed like amino tabs and powders from Trueprotein or Synthetek.
It's the other way around, chief
That only applies to milk, the protein content of most cheeses are about 99% casein.
Skim milk is basically watered down whole milk with same protein and less fat. So whats your scientific issue with that? None
If you are familiar with how powdered milk is made, then you know it oxidizes the cholesterol in it. Not good.
JM
O Im quite familiar I wrote my Maters thesis in the 90's on the dairy industry. I aint no PETA bitch so thats not the issue. The issue is that commercial dairy is lethal and poison and thats why so many so many lactose intollerant in the general population. More than ANY other country. My little girls (6&7) only drink soy or raw when I can get. I say meat for protein. I dont advocate skim. Just lesser of 2 evils. Watered down thus less poison. cOMMERCIAL DAIRY IS DENATURED POISON- FACT that is my take- And I am not some conpiracy theorist. And again BRO I am not trying to sound arrogant but I am educated here. I have my degrees directly regarding this topic- Master is Exercise Phys/Nutrition, B.S. in chemistry. R.D(diateician)., and a Doctor of Chiropractic, Certified Personal Trainer, Business owner, nutritional consultant to professional athletes- so I am not some kid talking out my ass. Believe and follow as ya will. But my family uses no dairy. My kids- nor I get sick ever. Cooincidence? You decide. I said my piece. Im out on this one. If I swayed just one of ya than I did my God given gift as a healer. Make your own deicions. Late. DO NOT QUESTION REPEATED SCIENTIFIC STUDIES. YA CANT AND WONT WIN-OUT. PM ME FOR MORE AS iI SAID THIS SHIT BEEN BEATEN LIKE A DEAD HORSE. IF YA WANT NUTRITIONAL GUIDANCE IM HERE T HELP. PM ME.I agree with Bigguns ratings. Yes, whole milk is better than skim milk. When they "make" skim milk they add powdered milk to it. If you are familiar with how powdered milk is made, then you know it oxidizes the cholesterol in it. Not good.
JM