please post recipes on the kraut and water kefir! I have been all over Germany, my kookoo clock from the black forest just fell off the wall last year and broke. Very sad. I always said I wanted to propose to my future fiance overlooking Heidelberg castle on philosophers way. Too many brilliant minds come from Germany to mention in regard to philosophy, masonry, etc.
Saccharomyces boulardii
l-reuteri (which is present in many kefir products) bacteria strains I have found the most research for on gut health for severe conditions
DGL, NEEM OIL, wormwood, slippery elm, betaine-HCl + pepsin, digestive enzymes (find out which you are lacking, for many western Europeans it is protease enzyme) dig into your blood type and eat towards it. 2 tbsp raw apple cider vinegar (acetic acid is what we are after) upon waking diluted in 6 to 8oz water. if you overproduce acid which is rare, drink a lot of alkaline water.
add balsamic vinegar to your greens /.olives-olive oil and other anti-inflammatory foods
INTERMITTENT FAST a few days per week. YOGA surprisingly helps a lot also. it's also one of the few things that drain your lymphatic system fluids. Drink RAW MILK (not pasteurized) . i cant do kimchi its too spicy, kraut is in my blood I opt for that.
thank you for the shout, I usually bounce my ideas off
@heavyhitter he is the other bright mind regarding the digestive system on here, he normally adds a few things I sometimes forget to the aforementioned protocols.
also, you should do a food allergy test and a digestive enzyme test
start including papaya (strongest digestive enzyme in nature papain), pineapple (bromelain is second, so strong they use it as a meat tenderizer in restaurant industry, and apples (pectin is third strongest)
and of course fodmap diet is smart.
if youre taking PPIs (prilosec, pantaprazole etc) try to get off them and replace them with beatine hcl+pepsin, if the capsule gives you ACID reflux then youll know that you produce to much, but this is not often the case, usually we are lacking, and food begins to ferment like prison pruno (rotting fruit booze) the mexicans add tomatoes and make their michelada prison brew lol., true story