heavy cream is by definition high fat.
no low fat here...
its used very sparingly to add creaminess to the c cheese.
try it w/out. or w/ E V olive oil and herbs...
heavy cream is by definition high fat.
no low fat here...
its used very sparingly to add creaminess to the c cheese.
try it w/out. or w/ E V olive oil and herbs...
O okay bro i will just buy the one i saw it had 5g fat with 3.5 sat fat
...just wanna make sure it comes to the fat total of 0.6g 1% per cup like in this recipe because it doesnt say what kind or anything. I am on a 25g fat macro split so gotta be sure ya know