Not the best for cutting, but hey !

[Therealplease]

Cider Chops​

3 Apples ( peeled and sliced )

6 Porkchops

2 Medium onions

1/4 Cup Brown sugar

3 1/2 Cups Apple Cider

Fry chops til brown, set aside

Saute onions in butter til soft add brown sugar, cider, apples and chops....simmer 25 - 30 mins

mix a bit of cornstarch in a cup with hot cider to thicken sauce.

Your welcome !