- Joined
- May 5, 2009
- Messages
- 24
Grilled chicken with grilled asparagus.
****My rub****
4T smoked paprika
4T brown sugar
1 t garlic powder
1 T chili powder
1 T smoked salt, ground fine
1 t onion powder
1 t dry mustard
1 t thyme
1 t fresh ground pepper
1 t coriander
½ t cumin
1 t sage
½ t rosemary
¼ t cinnamon
½ tsp ground clove
¼ tsp cayenne
If you like it hotter, double up the cayenne, but try the rub first as is. This is a lower salt rub, so you may need to add a bit to suit your taste. Also, I wouldn't recommend saucing your chicken when you use this rub. It's a complete stand alone.
I hope some of you will enjoy!
****My rub****
4T smoked paprika
4T brown sugar
1 t garlic powder
1 T chili powder
1 T smoked salt, ground fine
1 t onion powder
1 t dry mustard
1 t thyme
1 t fresh ground pepper
1 t coriander
½ t cumin
1 t sage
½ t rosemary
¼ t cinnamon
½ tsp ground clove
¼ tsp cayenne
If you like it hotter, double up the cayenne, but try the rub first as is. This is a lower salt rub, so you may need to add a bit to suit your taste. Also, I wouldn't recommend saucing your chicken when you use this rub. It's a complete stand alone.
I hope some of you will enjoy!