- Joined
- Jul 7, 2022
- Messages
- 31
Seems a silly question after training all these years but I have never tracked food as serious as I want to now. So, do you guys weigh your chicken for instance, raw or cooked and drained?
Got that. ThxEverything raw.
Yes, some people weight it cooked but the others weight is raw. So I am confused for a while, but now I think I'm going to do it raw.I weight meat raw. Seems many pros weigh it cooked. Measure rice etc. uncooked. In the grand scheme of things it doesn't matter much as long as you do the same thing consistently. You have a baseline to go by.
hahaha, my mom weight it cooked, but weighting it raw is much onvenient for me. Weight, cook, eat.I weight it raw. My mom daily weight food before preparation. I got the same habit now.
yeah! I think measuring food raw or cooked does not matter, because it depends upon how we cook them and what kind of food we're preparing. For instance, if you're cooking green leafy or mushroom their quantity will decrease when you will stir fry them. However, if you boil them the quantity will increase.hahaha, my mom weight it cooked, but weighting it raw is much onvenient for me. Weight, cook, eat.