All of my experience with Slin has been during bulking or maintenance phases, so my consumption of carbs was never an issue. This is new to me though...
I am in what I'd call a "semi-cutting" phase. I am basically eating lots of protein, watching my carbs, and staying very clean on the diet. I work out early in the morning.
My plan is this:
Workout
Slin (starting w/ 5iu - increasing every week) immediately following workout with 30 g dextrose/glucose mixture and 2 scoops whey protein
1/2 hour later - 6 eggs and three pieces whole wheat toast
1 1/2 hour later - next meal (low carb)
And all other meals low carb throughout the day
So, my question is, will the Slin be ineffective with such low carbs? I've made good gains w/ using Slin in the past but that's always been with high carbs - never low!
What do ya think guys?
I am in what I'd call a "semi-cutting" phase. I am basically eating lots of protein, watching my carbs, and staying very clean on the diet. I work out early in the morning.
My plan is this:
Workout
Slin (starting w/ 5iu - increasing every week) immediately following workout with 30 g dextrose/glucose mixture and 2 scoops whey protein
1/2 hour later - 6 eggs and three pieces whole wheat toast
1 1/2 hour later - next meal (low carb)
And all other meals low carb throughout the day
So, my question is, will the Slin be ineffective with such low carbs? I've made good gains w/ using Slin in the past but that's always been with high carbs - never low!
What do ya think guys?