- Joined
- Aug 20, 2005
- Messages
- 1,837
I would like to share my good friend's experience when he was preparing for the competition. He is 27 and have been training since 19-20, so about 7-8 years, began "supersupplementing" after 3 yers of serious lifting (so about 23 I think), always did like most of bodybuilders do - gains a lot of weight in the offseason, then begins precontest diet 14-12 weeks before competition. This year he tried something different - stayed almost clean (did one 8 week cycle and then 6 months off) and began using gear 12 weeks before his competition, pretty lean with good abs definition at 230 i'd say about 10% bf, and 12 weeks later he was 252 on stage shredded as bone 4 % bf...as he think the most important thing was his precontest diet and cardio regime, where he grow and dropped bodyfat at the sama time...what he did is - 3 medium carb (1.5 g/lb) high protein (1.5g/lb) days, following by 3 high carb (3 g/lb) and protein days (1.5 g/lb) so according to his target bodyweight (which was 250) he consumed 350-700g carbs and 370 g protein (the only fats was - 2 tbsp olive oil on both days)...CARDIO: he did 45 min in first thing in the morning and 45 minutes before bad 5 times a week...only 3 weeks before comp he dropped carbs to about 170 g/day (still did one medium carb day a week)...as he told me he will never come back to his old bulking-cutting way, because his new strategy has much more benefits than the old one - he stays healthy most of the time and responds to gear much better at the same time, he saves money (which he would spent on gear and food in the offseason) he saves time (he trains only 3-4 times a week in the offseason), he is never dieting, he looks much fuller on stage, he is leaner in the offseason, and still looks better and bigger (a little bit smaller of his competition version) than 99% males walking around him...he think this is the best way to be and stay healthy at the same time.