- Joined
- Sep 18, 2007
- Messages
- 14
I just wanted to start off by saying hello and that I absolutely love this site.
Well a little about me.I am 25 and have been pretty athletic all my life, I started lifting when i was 14 but stopped when i was 22 for a year and just started back a little less than a year ago. I am 6'2'' and weigh 250 and cant seem to get rid of this fat. I am not an expert which is why I am here. I try not to eat a lot usually 3 muscle milk shakes, 2 cans of tuna or chicken breast a day and I am currently taking Lipo 6. I know it is aweful, lol. I do cardio 4 days a week and my work out plan is split into 3 days working each part twice a week doing different exercises on each one. I have great form, thanks to my old football trainer. My goal is to get to about 220. I am a pretty thick guy not as fat as you would think for 250. I am not sure my body fat.
Like I stated earlier my goals are to drop 30 lbs and get cut. I am not too concerned about putting on more mass. Any advice on my diet, workout plan or a possible cycle would be greatly appreciated.
Well a little about me.I am 25 and have been pretty athletic all my life, I started lifting when i was 14 but stopped when i was 22 for a year and just started back a little less than a year ago. I am 6'2'' and weigh 250 and cant seem to get rid of this fat. I am not an expert which is why I am here. I try not to eat a lot usually 3 muscle milk shakes, 2 cans of tuna or chicken breast a day and I am currently taking Lipo 6. I know it is aweful, lol. I do cardio 4 days a week and my work out plan is split into 3 days working each part twice a week doing different exercises on each one. I have great form, thanks to my old football trainer. My goal is to get to about 220. I am a pretty thick guy not as fat as you would think for 250. I am not sure my body fat.
Like I stated earlier my goals are to drop 30 lbs and get cut. I am not too concerned about putting on more mass. Any advice on my diet, workout plan or a possible cycle would be greatly appreciated.