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Baked Chicken Chimichangas

djdizzy

New member
Registered
Joined
Jan 24, 2009
Messages
165
Alright, another week so another installment of Cooking with Chef Boy-R-Dizzy. Today we are making Baked Chicken Chimichangas.

I usually double the amounts to cook for the work week.

I up the amount of chicken to raise the protein content. Also I used low carb tortillas and a little green enchilada sauce (not reflected in directions or nutritional facts). Really brush the the tortillas good with the butter, this makes them crunchy for that chimichanga feel.

Ingredients

• 1-1/2 cups cubed cooked chicken breast
• 1-1/2 cups picante sauce, divided
• 1/2 cup shredded reduced-fat cheddar cheese
• 1 Jalapeno diced
• 2/3 cup chopped green onions, divided
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 6 flour tortillas (8 inches), warmed
• 1 tablespoon butter, melted
• low/non fat sour cream (optional)

Directions

• In a small bowl, combine the chicken, 3/4 cup picante sauce, cheese, 1/4 cup onions, jalapeno, cumin and oregano. Spoon 1/2 cup mixture down the center of each tortilla. Fold sides and ends over filling and roll up. Place seam side down in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Brush with butter.

• Bake, uncovered, at 375° for 20-25 minutes or until heated through. Top with remaining picante sauce and onions.

photo 1-4.JPG

photo 2-4.JPG

photo 3-2.JPG

ENJOY!

Nutritional Facts
1 chimichanga equals 269 calories,
8 g fat (3 g saturated fat)
31 g carbohydrate
17 g protein
 
This is soooo goood.

I have this twice a month.
 
Looks good.. make enough for the whole class? :headbang:
 
Last edited:
shit man i'm at work and that's making me hungry....can't eat...chimichangas...must stay lean.
 
Awesome. Easy to make too but looks sarap! Sarap is filipino word means delicious :)...gunna try this out one day!
 
Wow, lots of good recipes on here.

My girlfriend is a hell of a cook, I need to put some of her recipes up on here. They definitely help keep my weight up, in a good way.
 
That looks amazing. Thanks bro, I needed a new recipe. This will be tried out tonight!
 
One pointer add some pinto/black beans for added protein/fiber!!;)

I never thought about doing the butter/baking but I am trying it out on sunday night for sure!! Thanks for the tips!!
 
This looks delicious! Better get this one in before prep starts.
 
Been wanting to make this since I saw it awhile back.

I finally made it tonight, put in a little extra chicken, and instead of topping it with picante sauce I covered it in home made queso dip.

Awesome recipe.
 
Just like a guy posted earlier this recipe is awesome make it twice a month, and the wife gets excited everytime I make it. Hopefully one of these days she will be nice enuf to return the favor and make it herself.
 
Giving this a shot tomorrow
 

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