No you have to try this. Its fucking awesome
1.) Take and bake your sweet potatoes about 10-15 or so.
2.) Allow them to cool a bit.
3.) Peel all the skin off, should come off easy if they are cooked enough
4.) place in a bowl and mash just like you would reg. potatoes.
5.) Add cinnamon to taste while whipping them to a pudding like consistancy
6.) Put them in the refigerator overnite
7.) After they are cold. (Yes COLD SWEET POTATOES!!!) try em, trust me
Tastes like pie filling. I eat them all the time, never get tired of them and its a great carb.