Acai berry is an antioxidant, anti-carcinogenic, anti-mutagenic, anti-inflammatory, and can strengthen and protect the cardiovascular system and it helps in preventing cancer, having more energy, helping your heart, and more.
It has:
* A protein profile similar to a egg.
* A fatty-acid profile similar to olive oil.
* More than 16 phytonutrients and antioxidants.
* Anthocyanins-often reported as 33times that of the protective potential of red wine and grapes. One of the many attributes of anthocyanins is their anti-inflammatory qualities. are found in the plant pigment that gives the berries their dark color.
* Dietary fiber, which is excellent for digestive tract health.
* A low gycemic index.
* Phytosterls, which are used to treat symptoms associated with enlarged prostate.
* Phtosterols that also help promote a healthy cardiovascular system.
* Large amounts of essential fatty acids and omegas (linoleic acid and oleic acid),porven to lower LDL and maintain HDL cholesterol levels.
* An almost perfect essential aminoacid complex. This is vital for proper muscle contraction and regeneration, endurance, strength, sustained energy and muscle development.
* Plant sterols, particularly beta-sitosterol, which is associated with cholesterol-lowing abilities.
* large amounts of vitamins A, B1, B2, B3, C and E.
* Minerals such as calcium, potassium, phosphorus and a wealth of micro nutrients.
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