- Joined
- Oct 10, 2007
- Messages
- 3,974
i was wondering about adding massive amounts of sushi to my diet. the resturant i work at can order me the sushi grade fish and i know how to make it at home. i was thinking of somewhere around adding a pound to a pound and a half of the raw fish, mostly tuna, salmon, and crab with some shrimp here and there. is the white rice ok? is there anyone else who does this? im asking because im getting sick of eggs and i can eat sushi all day i love the stuff. keep in mind im going to compete for the first time in may.