I don't have a set meal plan. I just try to make "decent" choices when I am try to bulk up. I keep my fridge full of chicken breats, sirloin, lean hamburger, and lean cuts of pork. Carbs, I keep Uncle Ben's microwave rice around, pasta, grits, and wheat bread, oh, and of course Ramen noodles.
I don't have a set plan, I just cook whatever I want when I am hungry, which is usually every 2.5-3 hours, sometimes 4. I have a car dealership and we live there as well. So I have the opportunity to cook whenever I need to. I try to eat at least 4 meals a day. Most of the time 5. If i'm in a pinch I go to a fast food establishment and get one of their grilled chicken sandwiches, or a hamurger without mayo.
Do you have a fridge at work? Microwave?