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Making fish taste good. Ideas?

jcc80

Active member
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Aug 30, 2014
Messages
914
I love making fish tacos. 2 lbs tilapia in a pan on med-high heat and chop it up with your spatula to the consistency you want. Throw in 1 can of El Pato sauce, add some Pappy's seasoning (I am not sure if that's just a regional thing or if it's available nationwide. Regular 'taco seasoning' would be OK too). When it's almost fully cooked, throw in some chopped up cilantro and green onions, along with some dried oregano and garlic. You can add some extra salt if you need it.

It's so damn good. I'd make some today if I wasn't working on some leftover barbecued tri-tip.
 

n3mo0101

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Registered
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Aug 6, 2016
Messages
715
COD/HADDOCK/ ANY WHITE FISH

WORKS WITH SALMON AS WELL

Preheat oven to 400 degrees F

Wash fish.

Sprinkle w/ garlic powder, pepper, PARMESAN CHEESE (crucial!!) and drizzle with lemon juice (lemon juice is especially important on the salmon because it neutralizes the alkaline compounds that give it the "fishy" taste)

Drizzle lightly with whatever oil you use to cook with.

Bake until fish flakes apart.

I guarantee all of you will love this simple recipe
 

cujo200231

New member
Newbies
Joined
Sep 1, 2010
Messages
28
Fish quality is extremely important. Try wild caught cod if you can. IF you have a wegmans by you they are always a safe bet.
 

DarrenG29

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Newbies
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Jan 16, 2021
Messages
749
Hot spicy seasoning
potassium salt
Pink salt

Air fryer
little siricha sauce once done with rice or baked potato

lovely
 

Prowrestler

Member
Registered
Newbies
Joined
May 14, 2017
Messages
60
COD/HADDOCK/ ANY WHITE FISH

WORKS WITH SALMON AS WELL

Preheat oven to 400 degrees F

Wash fish.

Sprinkle w/ garlic powder, pepper, PARMESAN CHEESE (crucial!!) and drizzle with lemon juice (lemon juice is especially important on the salmon because it neutralizes the alkaline compounds that give it the "fishy" taste)

Drizzle lightly with whatever oil you use to cook with.

Bake until fish flakes apart.

I guarantee all of you will love this simple recipe
I tried this last night, pretty damn good
 

tkav1980

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Kilo Klub Member
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Joined
Oct 10, 2007
Messages
3,793
Season it however you like but before you bake it, put thin slices of orange, lemon and lime on top and lightly salt the fruit to draw out the juice.
Garlic heavy seasonings or anything with heat will go well with this and change the fist into something light and refreshing rather than something to choke down.
 

Obscured78

Member
Registered
Newbies
Joined
Dec 1, 2016
Messages
65
I make salmon a lot. I have a Traeger so I smoke it for about an hour before cranking up the heat to get it done. Before I put it in the Traeger I coat it in brown sugar and Cajun seasoning. Delicious!
 

Thappy

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Registered
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Jan 9, 2016
Messages
241
buy quality fresh fish and all you need is salt and pepper to taste(i dont even use them) and a squeeze of lemon.

Good fish is pricey but worth every cent if you have got it to spare.

Buy shit fish its going to taste like shit.

Dont like any fish, eat chicken or beef..
 

FIRE0808

Board Supporter / Kilo Klub Member
Kilo Klub Member
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Apr 27, 2007
Messages
2,044
Can try this.
 

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