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over 5000 supplements on sale at professional muscle store
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Scrambled eggs

rippedfreak123

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Registered
Joined
Apr 8, 2008
Messages
330
ive been adding spinach, and dashing it with garlic powder, onion powder and salt and pepper and shit is flames bruh
 

poohead

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Nov 18, 2008
Messages
188
Im aware of birds extra sensitivity to toxins. Hence why coal miners used canary's to warn of impending toxic buildup in mining sites. The birds would die long before the levels built up to where humans could feel it. Hence if the bird dies....get the hell out of there! We also cook and eat 6-8 meals a day where the average person does not. That's significantly more exposure to the toxins in a non stick pan than the average person would have. Personally im not going to risk it and I cook in my 20 year old cast iron skillet
I love my cast iron skillets too brother, and I couldn’t even guess how old they are; I inherited them from my grandma, she cooked my mom’s/uncles food in them, and I’m not exactly “young” lol. I still use nonstick though, but only for certain things, like eggs. Different tools for different jobs, that’s all.
 

poohead

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Nov 18, 2008
Messages
188
I've been using this very Pan for over 10 Years, have a couple of different sizes.
Well worth the Money, and it performs flawlessly...................... JP
P.S.
The Key to a Good Omelet, or Eggs in general, is a Good Pan !
Yep, I’ve been using Calphalon pans for over 20 years, and if they ever fuck up, they’ll replace them for you. It’s worth the extra $$$
 

Fina70

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Newbies
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Dec 4, 2018
Messages
9
Non Stick Eggs

You are overcooking your eggs, always finish your eggs off of direct heat...Later Fina
 

mr_meanor

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Jan 6, 2019
Messages
56
I cook my eggs in Gee. Nothing wrong with healthy fats as long as your carb consumption is moderately low. In fact I would argue unless you are pre.show it is a good thing to cook in healthy fats. I use avacado oil sometimes too but gee is just f'in delicious

Sent from my LGMP450 using Tapatalk
 

Spid118

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Nov 16, 2018
Messages
63
Tomatoes green peppers onions


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Chinese guy

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Jun 19, 2015
Messages
158
i eat 6-8 whole eggs every single day. its heavenly food. i make omelet usually
 

Durro

Verified Customer / Kilo Klub
Kilo Klub Member
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Dec 13, 2013
Messages
10,461
Orange juice, yes add some orange juice to your eggs then scramble them. It gives it a great taste you can’t quite put your finger on. [emoji848]


www.PharmaComStore.ws
 

TheScoundrelRico

New member
Newbies
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Apr 9, 2019
Messages
8
How do you guys make scrambled eggs that don't stick to the pan without using lots of butter or oil? I spray the pan with Pam, but they still stick and it's tough to clean. Help?
Definitely cook on medium heat. I never have issues with sticking, but I also eat my eggs keto style. I do use butter after the pan is warm, add heavy cream, salt and pepper to taste and sprinkle some shredded cheese to finish.
 

FastBunny

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Registered
Joined
Mar 4, 2018
Messages
59
Simple, spray pan. Whisk the eggs in a cup and add ham in there throw it on the pan and add shredded cheese and stir around. Simple
 

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