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- Jun 5, 2002
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OK, now I'm confused. Mr Magoo passed this link along to me **broken link removed** by Dr Eric Serrano. I'm still under the impression that you want to avoid whey protein concentrate for pre-contest as you'll want to avoid lactose.
Tell me what you think. Here it is:
RR: Well Eric, let's get right to it. I know you've been doing a lot of research into various proteins and have come up with some findings that we have not seen in any of the magazines.
Eric: Yes, Roger and you'll be glad to know that my research has given me further insight into why I have always intuitively recommended one of your protein powders, Muscle Provider. The reason Muscle Provider works is that it is not just one type of protein, but a blend of five different proteins. Each type of protein has a unique amino acid profile. Some proteins cause a greater insulin response than others. Some can be classified as anabolic while others are anti-catabolic. The egg protein, and whey concentrate in Muscle Provider are anabolic proteins, while the whey isolate works as an anti-catabolic one.
Anabolic proteins produce a lower insulin response. They should be used before training, especially if you are trying to lose stored fat. Anti-catabolic proteins should be used after training due to their heightened insulin response. If you are getting ready for a contest and are trying to shed bodyfat it's important that you do not consume a purely ion exchange or whey isolate product. These are what I classify as anti-catabolic proteins. Taken alone, they will have a heightened insulin response and will make it harder for you to lose stored fat.
Here is a list of the various types of proteins classified as either anabolic or anti-catabolic. Anabolic proteins do not cause a large increase in blood insulin levels while anti-catabolic proteins do significantly increase blood insulin:
Anabolic Proteins
Egg Protein
Red Meat
Whey Protein Concentrates
Casein or Milk Proteins
(Interesting to note all of the above proteins are found in
Beverly International's Mass Maker - a true lean weight gainer.)
Anti-Catabolic Proteins
Whey Protein Isolate
Cottage Cheese
xcel
Tell me what you think. Here it is:
RR: Well Eric, let's get right to it. I know you've been doing a lot of research into various proteins and have come up with some findings that we have not seen in any of the magazines.
Eric: Yes, Roger and you'll be glad to know that my research has given me further insight into why I have always intuitively recommended one of your protein powders, Muscle Provider. The reason Muscle Provider works is that it is not just one type of protein, but a blend of five different proteins. Each type of protein has a unique amino acid profile. Some proteins cause a greater insulin response than others. Some can be classified as anabolic while others are anti-catabolic. The egg protein, and whey concentrate in Muscle Provider are anabolic proteins, while the whey isolate works as an anti-catabolic one.
Anabolic proteins produce a lower insulin response. They should be used before training, especially if you are trying to lose stored fat. Anti-catabolic proteins should be used after training due to their heightened insulin response. If you are getting ready for a contest and are trying to shed bodyfat it's important that you do not consume a purely ion exchange or whey isolate product. These are what I classify as anti-catabolic proteins. Taken alone, they will have a heightened insulin response and will make it harder for you to lose stored fat.
Here is a list of the various types of proteins classified as either anabolic or anti-catabolic. Anabolic proteins do not cause a large increase in blood insulin levels while anti-catabolic proteins do significantly increase blood insulin:
Anabolic Proteins
Egg Protein
Red Meat
Whey Protein Concentrates
Casein or Milk Proteins
(Interesting to note all of the above proteins are found in
Beverly International's Mass Maker - a true lean weight gainer.)
Anti-Catabolic Proteins
Whey Protein Isolate
Cottage Cheese
xcel