Doctors have very little education on AAS, HGH, etc. A surgeon told me her entire medical education on AAS lasted 10 minutes. I have never met a doctor who had a clue in regards to bodybuilding drugs. The true experts are here. We experiment on ourselves for decades. This is where the emperical research is conducted.
Yes, we indeed do not get too much education about that.
However, having the educational background of med school is an incredible benefit that helps to point to the right and wrong in anecdotal experiences.
Thats freaking HORRIBLE man. I cant imagine how you and your family must have suffered during that.
I'm sorry to hear that as well. E. Coli is generally harmless, but it can take onto itself genes (properties) of other, much more dangerous bacteria... in this case Shigella - causing hemolytic uremic syndrome.
Glad your son made it and is doing well, Mr. pesty4077.
There is no disputing the fact that non-FDA approved brands can elicit a biological response at the receptor level, and very often can even produce similar post receptor effects.
Wherein lies the dilemma for the consumer is with regard to quality control, manufacturing process, vial contaminants, exotoxin levels, etc. Even vials from the same batch can produce wildly varying degrees of response.
The traditionally higher costs of FDA grade brands are largely for peace of mind. The long-term use of non-FDA brands can be a potentially risky endeavor leading to undesired effects, or even autoimmune responses.
I'm not aware of 191aa HGH causing autoimmune disease.
However this was (well, a case report) mentioned to me by one of the sport MDs I've been working with.
Could you point me to a source of that claim? As I had been unable to find it myself.
To the topic: generally, in my experience, freeze dried proteins last years without issues.
I have tested Riptropin from Mr. Buck that was manufactured in May 2013.
The test was done in June 2017 and the sample, which was stored for years at room temperature, had barely any degradation (read as degradation that is normal even in 'freshly made' vial) detectable.